Sesame Oil intense "Kuki" first pressed 340g MALDON That is why tosazu vinegar

That is why tosazu vinegar is made mainly from dashi

it delivers rich umami and a delightful texture

In this product

or for deglazed livers

ground into a powder

Sesame Oil intense "Kuki" first pressed 340g MALDON That is why tosazu vinegar"Kuki" sesame oil is made using high quality black, golden and white sesame seeds. This oil is produced according to a traditional pressing process, in which only the precious oil extracted during the first press is used. After the press, the extracted oil is left to stand for two weeks to a month. Then it is filtered several times to remove any residue formed during the pressing process. This method gives the "Kuki" sesame oil its beautiful amber