American Range 36-Inch Gas Restaurant Range with 1-Inch Griddle Plate and 26-1/2-Inch Convection Oven Commercial Refrigeration 1-1/4-inch up-turn on the sides

1-1/4-inch up-turn on the sides and rear helps keep stored items in place

Heavy-duty stainless steel radiants provide consistent radiant heat

A compact wall-mounted hand sink that comes ready to install with faucet

Designed for right-side dish machine setups

Advance Tabco 2-Compartment Fabricated Stainless Steel Sink with 18-Inch Right Drainboard

American Range 36-Inch Gas Restaurant Range with 1-Inch Griddle Plate and 26-1/2-Inch Convection Oven Commercial Refrigeration 1-1/4-inch up-turn on the sidesAmerican Range 36 Inch Gas Restaurant Range with 1 Inch Griddle Plate and 26 1 2 Inch Convection Oven Manual Controls, Stainless Steel Exterior, Standard 20 Inch Back Riser with Shelf This 36 inch gas range combines a heavy duty griddle top and a convection oven base to deliver versatile, high output cooking in one commercial footprint. 36 inch gas restaurant range with a 1 inch thick griddle plate for even heating and heavy use. Single 26 1 2 inch