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24. Kammuslinger stegt med chili & hellig basilikum m. jasminris. KOGEBØGER egg and veg

$155.00

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Description

egg and veg

Den allerførste kogebog fra Michelin stjerne kok Henrik Yde – manden

Fried rice with chicken

Passionfruit fromage with homemade vanilla ice cream

Thin slices of beef with warm sesame oil lime & spring onions

24. Kammuslinger stegt med chili & hellig basilikum m. jasminris. KOGEBØGER egg and vegFried scallops with holy basil & chili and jasmine rice. Gluten: Yes, Lactose: No

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