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71. Andebryst stirfry kumquats stjerneanis porre & citrongræs - jasminris. Forretter Fresh rolls with duck confit

$137.00

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Fresh rolls with duck confit & prawns with peanut dip

Den allerførste kogebog fra Michelin stjerne kok Henrik Yde – manden

Monkfish in yellow curry with rice noodle and sweet onion

Passionfruit fromage with homemade vanilla ice cream

Fried minced pork with chili

71. Andebryst stirfry kumquats stjerneanis porre & citrongræs - jasminris. Forretter Fresh rolls with duck confitBreast of duck stir fry with kumquats lemongrass leek & star of anis jasmine rice

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