Cocchi | Barolo Chinato Cocchi Brand_KAIYō and is blended with Dartmoor

and is blended with Dartmoor water

Meticulous care throughout the growing season to encourage noble rot

Made from pure Chardonnay grapes

pomegranate

The wine saver takes the air out of the bottle preserving the wine for serveral days

Cocchi | Barolo Chinato Cocchi Brand_KAIYō and is blended with DartmoorCocchi Barolo Chinato is a fortified, aromatized wine made from Barolo DOCG and infused with cinchona bark, rhubarb root, gentian, cardamom, cocoa, ginger, and a secret medicine style blend of botanicals. Aged in oak for several years, it transforms the classic Barolo into a richly spiced, bittersweet digestif with depth and warmth. About the Producer: Founded in 1891 by Giulio Cocchi in Asti, Italy, Cocchi is a historic Piedmontese house famed for