Francois et Julien Pinon, Vouvray Sec 2022 Starward Toasty on the palate it

Toasty on the palate it has a mineral

citrus and stone flavours that continue in a very long finish

This Limoncello is made by using only the skins of the “Limone Costa d'Amalfi" variety of lemon

Whilst it's quite a restrained style of Cornas

It works well as an aperitif

Francois et Julien Pinon, Vouvray Sec 2022 Starward Toasty on the palate itThis is prime example of a proper bone dry Vouvray. Green apple, a hint of honey, hazelnuts shells, strawberry leaf, then a strong whiff of coriander. Bright, laser sharp, crunchy citrus fruits lemon, lime even, are offset by a hint of residual sugar that gives it this engaging fluidity. Theres a long precise, linear nature to this some strawberry, popping candy and sweet lemons take this on.